![]() ![]() Use either smooth or crunchy peanut butter.Substitute the walnuts for peanuts, almonds, pecans, cashews, or pistachios.When the chips melt, the consistency is thicker compared to that of a melted block of chocolate, however, both the chips and block work well for these nut clusters. Use chocolate chips or a block of chocolate.Serve and Enjoy! □ Tips For Recipe Success Transfer the tray with the clusters to the refrigerator for 1-2 hours or until they're set. Pour in the walnuts and mix until coated well in the chocolate.ģ) Spoon out a small bundle of walnuts, placing the clusters on the lined tray. Turn off the heat once melted and smooth.Ģ) Stir through the peanut butter if using. There is a full and detailed recipe card at the bottom of this post.ġ) Melt the chocolate in a heat-proof mixing bowl over simmering water, stirring occasionally. How to make these chocolate covered walnuts in 3 easy steps! □ Step By Step Instructions (with photos) Substitute the walnuts for peanuts, almonds, pecans, cashews, or pistachios. Also, try using toasted walnuts to add dimension to these delicious nut clusters. Walnuts - whole raw walnuts work best.You’ll love the addition of PB paired with the chocolate! Peanut butter - this is optional to add and you can use either smooth or crunchy peanut butter.To substitute, try using either milk or white chocolate. Dark chocolate - is also known as semi-sweet chocolate in the US.Here is what you need to make these tasty Walnut Chocolate Clusters: If you’re interested in more holiday and Christmas treats, try these: ![]() I love them after a Vegetable White Sauce Lasagna or a Vegetarian Shepherds Pie.Īnother way to serve these scrumptious chocolate clusters is on a platter for morning or afternoon tea paired with a Homemade Hot Chocolate, Gingerbread Latte, Peppermint Cinnamon Hot Cocoa, or a homemade Milo. ![]() If you don’t want to use dark chocolate or if you don’t have any on hand, try swapping it with either milk chocolate or white chocolate.Įnjoy these walnut chocolate clusters as an after-dinner treat. Using melted dark chocolate/semi-sweet chocolate to coat the walnuts is rich and indulgent. If you choose to use peanuts instead of walnuts, you can decide whether you would like to add the peanut butter or leave it out.
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